The genus Vaccinium includes several native species found in the Pacific Northwest, such as Vaccinium membranaceum (thinleaf huckleberry), Vaccinium ovatum (evergreen huckleberry), and Vaccinium parvifolium (red huckleberry). These shrubs are typically small to medium-sized and grow in forested or open habitats, often thriving in acidic, well-drained soils. They produce bell-shaped flowers and highly valued berries that range in color from bright red to deep purple-black, depending on the species.

For Indigenous peoples of the Pacific Northwest, Vaccinium species were an essential food source. The berries were consumed fresh, dried for preservation, or used in cakes and stews. They also held cultural significance, playing a role in trade and ceremonies. In addition to their dietary value, the plants were used medicinally for various ailments. Ecologically, Vaccinium species provide critical forage for wildlife, including birds, bears, and other mammals, while supporting pollinators with their nectar-rich flowers.