Everett sits in the Puget Lowland and a damp, maritime-influenced climate — about 40.2 inches of rain a year, most of it falling in the cool months from fall into spring. The ground warms and reaches early fruiting potential around March, by which point the average last frost (Mar 24) has usually passed. Activity builds again once the wetter weather returns around October. The first frosts around Nov 2 eventually close the main season, though hardy cool-season species hang on.
Shading shows when each species typically fruits within about 10 miles, not abundance. Based on iNaturalist observation trends.
All species combined — local observations within about 10 miles, by month.
Average daily high–low (°F)
Average monthly precipitation (inches)
Dominant tree species within about 10 km — the hosts that shape which mushrooms grow here.
This calendar shows typical timing. A free Salish Mushrooms account adds live environmental layers — soil moisture, soil temperature, snow cover, and recent precipitation — on the Forayz map.
Near Everett, most mushroom activity arrives with the fall rains. The strongest months in the local observation record are September, October, and November.
Morel reports near Everett peak in May. Timing tracks soil temperature, so south-facing slopes and lower elevations start earlier and higher ground runs later.
11 species show up in the observation record within about 10 miles of Everett, including Morel, King Bolete, Matsutake, Chanterelle, Hedgehog, Oyster, Lobster, Bear's Head. The calendar above shows when each one typically fruits.
Want live conditions instead of climatology? The Forayz map layers soil moisture, soil temperature, snow cover, and recent burns over the same area.
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