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  • Upcoming Events
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    Upcoming Events

    ByJeremy Collison February 26, 2026February 26, 2026

    Welcome to the 2026 season at Salish Mushrooms! Below are upcoming classes, tours, and forays. Contact Jeremy directly to schedule a private or small-group session, or browse the options below. Spring Mushroom Tours (Morels) — April through June 2026 Guided mushroom tours in the Mt. Baker-Snoqualmie National Forest. We’ll focus on morels and spring species…

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  • Intro to PNW Spring Mushrooms BC
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    Intro to PNW Spring Mushrooms BC

    ByJeremy Collison April 5, 2023April 10, 2023

    A replay from 4 Apr 2023 seminar for the VanDusen Botanical Garden. Replays are viewable for all Intro and Full-level accounts

    Read More Intro to PNW Spring Mushrooms BCContinue

  • What do mycologists do?
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    What do mycologists do?

    ByJeremy Collison March 31, 2023April 10, 2023

    Mycologists are scientists who study fungi, which include molds, yeasts, and mushrooms. Most mycologists pursue careers in various fields, such as academia, research, industry, or government. Their work often involves diverse aspects of fungal biology, ecology, genetics, and taxonomy. Some common career paths for mycologists include: Academia: Mycologists often work as professors, lecturers, or instructors…

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    A bunch of beautiful morels

    ByJeremy Collison March 30, 2023April 10, 2023

    Morels and Related Mushrooms Learn more about Pacific Northwest morels here

    Read More A bunch of beautiful morelsContinue

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    Morel Mushroom and Asparagus Quiche

    ByJeremy Collison March 19, 2023April 10, 2023

    Morel Mushroom and Asparagus Quiche Ingredients: 1 lb fresh morel mushrooms, cleaned and sliced 1 lb fresh asparagus, trimmed and cut into 1-inch pieces 1 tbsp olive oil 1 tbsp unsalted butter 1 medium onion, diced 3 garlic cloves, minced 1/2 tsp salt 1/4 tsp freshly ground black pepper 1/4 tsp dried thyme (or 1…

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    Creamy Morel Soup

    ByJeremy Collison March 19, 2023April 10, 2023

    Creamy Morel Mushroom Soup Ingredients: 1 lb fresh morel mushrooms, cleaned and sliced 2 tbsp unsalted butter 1 tbsp olive oil 1 large onion, chopped 3 garlic cloves, minced 4 cups vegetable or chicken broth 1 cup heavy cream Salt and freshly ground black pepper, to taste 1/4 tsp dried thyme (or 1 tsp fresh…

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    Morel Mushroom Pasta

    ByJeremy Collison March 19, 2023December 13, 2024

    Ingredients: Instructions: Enjoy this delicious morel mushroom cream pasta with a glass of your favorite white wine and a simple green salad on the side.

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  • Finding Morels in Washington: A Guide to Habitat, Timing, Techniques, and Safety
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    Finding Morels in Washington: A Guide to Habitat, Timing, Techniques, and Safety

    ByJeremy Collison March 19, 2023February 25, 2026

    Springtime in the Pacific Northwest brings the exciting opportunity to forage for one of the region’s most prized mushrooms: morels. This guide covers everything you need to know about finding both yellow morels in natural habitats and burn morels in forest fire areas. We’ll share tips on identifying the right habitats, timing your search, using…

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  • Troll’s Knoll Mushroom Walk
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    Troll’s Knoll Mushroom Walk

    ByJeremy Collison February 13, 2023April 10, 2023

    We are installing a mushroom patch at the Troll’s Knoll Forest located behind the Fremont Troll. The patch will include both commonly cultivated species as well as wild mushrooms. Some of these species are edible. Visitors are encouraged to look and explore, but not pick mushroom from this patch. A group of us gathered on…

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  • Darrington 2022 – Recap
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    Darrington 2022 – Recap

    ByJeremy Collison November 1, 2022April 10, 2023

    I’d like to send a big thanks out to everyone that attended the tours on Saturday and our show on Sunday. It is so fun meeting other mushroom enthusiasts and I love seeing this community grow. We didn’t have a ton of luck in the forest but we did manage to find a couple nice…

    Read More Darrington 2022 – RecapContinue

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